Butter naan: Is one of the most

Butter Naan is one of the most loved Indian breads – soft, fluffy, and brushed with butter, it pairs beautifully with curries, kebabs, and gravies. The best part? You don’t need a tandoor to make restaurant-style butter naan at home. With this step-by-step guide, I’ll show you how to make naan on tawa, in the oven, and with variations like garlic naan , wheat naan , and cheese naan . Place this rolled Naan in the Tandoor to cook. After one side turns brown flip the Naan over to the other side. Butter Naan is ready. Take out Butter Naan on a plate and apply Ghee on it, Cut into 2 halves using a Naan cutter. Prepare all Naans in this same manner. Serve hot Butter Naan with Dal Makahni, Arhar Dal or Shahi Paneer and eat. Butter naan is soft and extremely yummy, it is often served at buffets in festivals or special occasions. Naan , topped with melted butter is a delicious Indian bread. The best part is that we can easily make it at home. To make butter naan , you need wheat, curd and yeast which makes it soft, fluffy and yummy. Naan is best served with Indian curries. Make naan at home using this recipe and serve with delicious curry recipes for a fulfilling and satisfying meal. You can make this on special ... Butter Garlic Naan : बटर गार्लिक नान एक सॉफ्ट, तंदूर में पकाई हुई रोटी है, जिस पर मक्खन लगाया जाता है और ऊपर से बारीक कटा हुआ लहसुन इसका स्वाद दोगुना कर देता है.