Clams: Learn about clams

Learn about clams , edible bivalve molluscs that live in freshwater and marine environments. Find out how clams are harvested, cooked and eaten around the world, and what species are native to different regions. About Us Mission Popularize seafood in Indian subcontinent through sharing various seafood information and experience through this platform and also integrate various fisheries related sectors to buy and sell using this comprehensive website specially made for the fisheries sector. Vision To put India as top seafood consuming country in the world utilizing the rich aquatic resource in most sustainable way; as seafood is considered as most nutritive of all the available meat Nutrition Benefits Drawbacks Clams are bivalve mollusks, which refers to a type of seafood enclosed by a shell. This shellfish (usually) lives on the sandy ocean floor, and it features in most cuisines around the world. This popular shellfish offers exceptional nutrient density, and they are full of beneficial vitamins and minerals. Littleneck clams ; they are Mercenaria mercenaria. A clam is a type of shellfish. Clams can be found in saltwater and freshwater. This is a common usage term, and so includes quite a variety of shellfish. Clams are a fairly common form of bivalve, therefore making it part of the phylum Mollusc. There are many clams in the ocean, but some can also be found in some lakes, streams, and rivers. The word 'clam' is often applied to those that are edible and live most of their lives halfway buried ...