Hilsa fish ( Ilish ) holds a deep cultural and culinary significance for Bengalis, especially during monsoons. Whether in West Bengal or Bangladesh, this prized fish is celebrated in traditions, festivals, and diverse recipes. Despite soaring prices, Bengalis indulge in their beloved Ilish , fueling a passionate culinary rivalry between the two Bengals. Learn about Hilsa fish , a popular and delicious fish in the Indian subcontinent. Find out its names, characteristics, habitat, diet, breeding, uses, cooking and recipes. Hilsa Fish is also called Ilish , and holds an exceptional position in culinary customs and social practices of Bengal. Read more about Hilsa Fish , Habitat and Distribution, Conservation Status, Latest News What is Hilsa fish or Ilish fish? The Hilsa fish, also called Ilish, holds an exceptional position in culinary customs and social practices of Bengal. It is a fish that is highly prized because of its delicate flavour, distinct taste, and silky texture.

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