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Kalakand sweet: Savour the timeless tradition of Kalakand
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Savour the timeless tradition of Kalakand, a melt-in-your-mouth Indian sweet that celebrates richness and creamy perfection. Prepared with simple ingredients like milk powder, paneer, elaichi, silver leaf, Nestlé MILKMAID, and love and care, each bite is a masterpiece that offers a delightful symphony of textures and flavours. Learn how to make kalakand, a soft set Indian milk dessert, in 10 minutes with condensed milk, homemade paneer and cardamom. Follow the stepwise photos and tips to avoid chewy or dry kalakand. Learn how to make Kalakand, a soft, grainy Indian sweet made from paneer and condensed milk. Find out the history, ingredients, variations, tips, and more in this comprehensive guide. Learn how to make perfect Kalakand with thick milk, sugar and citric acid. Follow the steps, tips and video to get sweet shop style Kalakand at home.
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