Milk cake sweet: Learn how to make

Learn how to make soft and grainy Milk Cake Sweet at home! This Diwali Sweet Recipe from Mala Flavors uses simple ingredients to create a perfect festival dessert. Kalakand Sweet Recipe | Instant Kalakand Mithai | Kalakand Milk Cake Barfi with detailed photo and video recipe. It is an Indian version of a milk cake recipe made with solidified sweetened milk and chenna. It is soft and fudge-like in texture but loaded with the goodness and creaminess of milk and sugar, and topped with chopped dry fruits. These are exceptionally prepared, especially during the festival season of Diwali and Ganesh Chaturthi, and served as a prasad. Milk Cake is sure to evoke feelings of joy and satisfaction and happiness with every bite. With its endless variations and simple preparation, Milk Cake is a timeless classic that’s beloved by dessert enthusiasts around the world. Milk Cake is an Indian dessert savoured by every person who has a sweet tooth as happiness is its deep root. My three ingredient, super fast recipe for Kalakand (a.k.a. Indian Milk Cake) comes together in just 15 minutes thanks to the help of a can of sweetened condensed milk. This fudgy sweet is easy to customize and is naturally gluten free, making it the perfect dessert to celebrate with.